You know by now I am a huge baker. :) I love trying out new recipes when I have time too. I was sent some cool information from Betty Crocker through My Blog Spark I wanted to share. These are baking and food trends. You can find all the red hot trends on Betty Crocker but I wanted to share my personal favorites here as well.
Trend: Double Desserts
Taking two desserts and mixing and mashing them together is one of our favorite trends. Things like pie shakes, cookie stuffed cookies, and pie-filled cupcakes deliver a whole new kind of delicious. It’s a 1+1=3 kind of thing.
Recipe: Pumpkin Pie Cookies
Pie, meet cookie. Cookie, say hello to pie. When two all-time favorites come together, you get Pumpkin Pie Cookies, the star at your next holiday cookie exchange.
Trend: Boozy BakingFrom booze cakes to cocktail pies, bakers everywhere are bringing
the bar into the kitchen. A titch of tequila or a skosh of scotch whiskey
adds a serious shot of fun and flavor for the over 21 crowd.
We’re loving these boozy baked goods!
Recipe: Boozy Bourbon Chocolate Cupcakes
Taste for yourself what the buzz is all about! A bit of bourbon,
a hit of coffee liqueur and some vanilla vodka-spiked frosting make
these sophisticated chocolate cupcakes the ultimate “holiday helpers.”